I love visiting Japan, it’s like leaving the earth behind and arriving on another planet. For example, let’s just have a look at some of their latest drink products.
Sapporo has just launched ‘Chocolat Brewery’. A bitter malt brew, infused with chocolate flavour. Now why didn’t Heineken think of that?
Not for you? Well, maybe you would prefer a new carbonated curry drink, called ‘Cockless Curry Chamery’. Apparently, it’s alcohol-free, which may be just as well.
Still not feeling thirsty? Perhaps a nice bottle of fish beer takes your fancy. ‘Tosa Kuroshio Karyudo’is a low malt brew, containing rice flower, hops and fish stock.

If you’re still not convinced, how about a coffee? Kirin has introduced ‘Fire Menthol’, a coffee with a ‘subtle menthol flavour‘. What, you’d rather have a double espresso? Where’s your spirit of adventure?
Finally, there’s my personal favourite – eel soda. Loaded with vital vitamins (so they say) to combat the energy-sapping hot and humid Japanese summers. It’s called ‘Unagi Nobori’, so don’t say I didn’t warn you.
http://www.japanmarketingnews.com/beverages_1/